From the Comfort of Your Kitchen
Pasta Classes
Andrea Moretti
Chef and Owner of The Mellow Kitchen
Learn to make pasta from scratch at home with Italian Chef Andrea of The Mellow Kitchen.
Do you want to learn the secrets of making authentic, handmade pasta? Join Italian Chef Andrea on a culinary journey and discover the techniques and traditions behind making homemade pasta like Fettuccine and Spaghetti. You'll learn all the tips and tricks on making your homemade pasta turn out perfect.
Looking for a fun group event? Schedule a pasta making class at your home and invite some friends. They'll love learning how to make pasta with Chef Andrea - his passion for cooking, along with a dash of humor, will make for great event. Perfect for birthdays or special occasions!
Chef Andrea's experience in making fresh pasta, either for professional use or for family, has allowed him to refine his techniques and develop a modern, unique, and simple approach that he is eager to share with you. So gather your family or friends for a night of pasta making and a delicious dinner you'll be proud of.
No experience required!
Pasta classes can be arranged in Easton, Bethlehem, Allentown and the Greater Lehigh Valley. Simply fill out the pasta making class inquiry form below.
Classes need to be schedule about a week in advance.
About Your Instructor
As a seasoned pasta maker with experience in both professional and family settings, I've refined my techniques to create a modern, unique, and simple approach that's easy to follow.
Don't miss out on this opportunity to become a pasta-making master!
Class Details
Time: 2 to 3 hours
Location: We can schedule ahead of time at an agreed upon location
Pricing: $85 per person (Before VAT)
What to Expect
Course Introduction
Learn the art of making fresh pasta by hand or with a machine (every participant will make pasta dough)
Understand the importance of the original ingredients, their proper use, and how to adapt your Pasta Doughs with any available common Ingredients without compromising the result.
Craft your own Tagliatelle, Fettuccine, or Pappardelle
(other Regional Shapes or Staffed Pastas or Special Cuts, can be agreed on request and may affect the pricing)
Discover easy preservation techniques that you can use in a House Contest, to enjoy your pasta all year round
Explore Classic Sauces to pair with your freshly made pasta
Savor your delicious pasta dinner with your classmates
What the Mellow Kitchen Provides
• A Pasta Sauce that we’ll use with the pasta we’ll make
• All the ingredients (Eggs and Flours), tools, and Pasta Boards
• Pasta Roses with Spinach and Ricotta that we’ll bake and eat
• Fresh Focaccia bread for everyone
• A vegetarian side course
• A house made Crostata (Shortbread Pie wt handmade marmalade)
